Vega Sport Performance Protein

A broad-spectrum formulation of synergistic, complementary plant-based ingredients, each chosen with a specific purpose in mind.

Whereas most protein powders are acid-forming, causing inflammation that reduces muscular strength, endurance and functionality and slows recovery; Vega Sport Performance Protein is 100% plant-based, alkaline-forming and provides a complete balanced array of essential and non essential amino acids. And did we mention it tastes great and mixes instantly in water too?

Key Ingredients

Organic Sprouted Whole Grain Brown Rice Protein. Raw and sprouted for exceptional digestibility (98%), our unique brown rice protein includes the bran, germ and endosperm of the whole rice grain. It is a complete and bioavailable protein (PDCAAS = 1) sporting a 96% correlation to whey protein and 98% correlation to human milk. Organically grown and produced via a proprietary, low temperature enzymatic biofermentation process, our rice protein is made without any chemicals, acids or solvents.

Organic Green Pea Protein. Pea is one of the best plant based sources of protein for human consumption due to its rich amino acid profile and bioavailability. Particularly high in pea protein is lysine, an essential amino acid that helps convert fatty acids into energy, reduce LDL (bad) cholesterol, enhances calcium absorption and promotes collagen formation. Our green pea protein is chlorophyllrich, alkaline-forming, highly digestible and organically grown and processed.

Hemp Protein. Raw, alkaline-forming and complete, hemp protein contains all the amino acids, including all eight essential amino acids. Because it is comprised of primarily edestin and albumin, two of the most common types of proteins found in the human body, hemp protein is very easy to digest and assimilate. Clean and green, hemp protein is also a quality source of arginine, histidine, branch-chained amino acids and Omega 3 & 6 essential fatty acids.

Organic alfalfa juice protein. Our alfalfa juice protein comes from young alfalfa plants, harvested at their peak and gently processed to maintain optimal nutritional properties. A raw, alkaline-forming and easily digestible source of complete protein, alfalfa juice protein is rich in chlorophyll and xanthophyll and provides all the essential and non essential amino acids plus 21 vitamins and minerals including beta carotene, vitamin E, B vitamins, calcium, magnesium and zinc.

Spirulina. Exceptionally nutrient-dense, spirulina is a freshwater blue green algae that contains over 60% protein, among the highest of any food. Grown without pesticides or herbicides, spirulina yields 20 times more protein per acre than soybeans and 200 times more than beef. Raw, alkaline-forming and sporting a rich array of vitamins, minerals and phytonutrients, spirulina protects from oxidant stress, supports the immune system Branch Chain Amino Acids (BCAA s). Among the most vital for enhanced athletic performance are the essential branch chain amino acids leucine, isoleucine and valine as they cannot be made by the body and must be acquired through food. BCAAs are also metabolized in muscle tissue, rather than in the liver for faster utilization and they are proven to increase strength, endurance and muscle synthesis, enhance recovery, reduce muscle soreness and inflammation and improve energy and mood.

Glutamine. Proven to support and enhance recovery after training, glutamine is the most abundant amino acid found in the body. Because your body will digest its own muscle to get glutamine, supplementing with this amino acid during times of heavy training or dieting is key to preventing muscle catabolism. Used in conjunction with proper training, glutamine can produce exceptional results in strength, muscle growth, and accelerated fat loss.

Digestive Enzymes. Our unique digestive enzyme blend was specially formulated to enhance the digestibility, absorption and overall nutrition of our ProVega plant-based protein blend. We included plant and bacterial based proteolytic enzymes, aminopeptidase and hemicellulase to help eliminate any side effects like gas, bloating and discomfort. It also helps reduce inflammation, speed up recovery after exercise,

Taken regularly in conjunction with exercise, VegaSport Performance Protein will help to:

• Improve exercise performance
• Maintain strength during workouts
• Increase muscle protein synthesis
• Develop and maintains bone strength
• Assist in muscle cell repair after exercise
• Reduce inflammation, soreness and fatigue
• Reduce length of recovery between training
• Provide immune support following exercise

Please note. The labels are for the large tub only. Please click on the different images for this product to read the product label for the large tub, you can also download the pdf files below:

Ingredients and Nutrition Facts

Nutritional Information

Nutrition Facts: Per 1 serving (27g): Calories 100, Fat 1g (2%), Saturated 0.2g + Trans 0g, Cholesterol 0mg, Sodium 135 mg(6%), Carbohydrate 4g (1%), Fiber 2g (8%), Sugars 2g, Protein 20g, Vitamin A (15%), Vitamin C (10%), Calcium (4%), Iron (60%). VANILLA . Non-Medicinal Ingredients: Natural vanilla flavor, stevia leaf extract. VANILLA .

Nutrition Facts: Per 1 serving (27g): Calories 110, Fat 1g (2%), Saturated 0.3g (2%) + Trans 0g, Cholesterol 0mg, Sodium 140 mg(6%), Carbohydrate 5g (2%), Fiber 2g (8%), Sugars 2g, Protein 20g, Vitamin

Medicinal Ingredients per Serving (27g):

ProVega Complete Broad Spectrum Plant-Based Protein Blend: 21,300 mg [Organic Sprouted Whole Grain Brown, Rice Protein (Oryza sativa); Organic Green Pea Protein, (Pisum sativum); Hemp Protein (Cannabis sativa); Organic Alfalfa Juice Protein (Medicago sativa); Spirulina (arthrospiraplatensis)], Branched Chain Amino Acid Complex: 2,000mg [L-Leucine 1,000 mg; L-Isoleucine 500 mg; L-Valine 500mg], L-Glutamine 1,667 mg, Digestive Enzyme Blend: 340mg [Protease (plant) 22,500 USP PU; Protease (bacterial); 19,500 FCC PC, Aminopeptidase 19,500 FCC HUT, Hemicellulase 800 HSU]. Berry.

Non-Medicinal Ingredients: Natural berry flavor, citric acid, malic acid, tartaric acid, stevia leaf extract. Berry.